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In this post, dear boys and girls, you'll get acquainted (if you're not already) with a new kind of a coffee bar in Zurich, namely... -
Yesterday was a great experience. I took part in the first ever Swiss Aeropress Championship and got disqualified on the second round! Semi... -
And here we go with the first Coffee Trip post. I present you Maison Goût , a lovely cupcake cafè in the heart of Lucerne, Switzerland.... -
As you may already know I'm in Sofia, Bulgaria for the holidays and while I was walking home yesterday through a window of a pastry sh... -
Good morning! Just made myself a cup of coffee and I'm letting my mind wander, trying to understand what makes us say that coffee we d... -
Something that we discuss a lot, a lot at the moment is how to froth milk properly. Yes, you're probably going to say it's not a bi...
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Some intensive coffee brewing lately? Oh, yes, very intensive indeed. You can call it training for the Aeropress Championship, but to be ho... -
Well, sorry to break the news like that, but we're not talking about explosions...at least not the one you think of. TNT short of Thurs...
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On Tuesday the 26th in Cafe Frühling in Basel, the 13th Tuesday Night Throwdown Latte Art Competition was held. And we were there! It was ... -
It's not a secret from anyone that this is my favorite café in Zurich, however I'll be as objective as I can in reviewing the pl...
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