After coffee was imported through the major ports of Venice
and Marseilles in the beginning of 17th century news for the new
drink quickly spread throughout Europe. Of course this included England where
the first coffeehouse opened in 1650 in the university town of Oxford. It’s not
a surprise that it became one of the popular meeting places between students
and not much time later it became one of the first English social clubs.
Two years later a coffeehouse in London was opened by a man
named Pasqua Rosée. He was brought to London from the wealthy merchant Daniel
Edwards and after serving coffee to his master’s house guests, who grew in
number overtime, Rosée financed by his master opened a coffeehouse in St.
Michael’s Alley in Cornhill, London. And that was it, the beverage firmly established
itself thanks to the explosive growth of coffeehouses and by the beginning of the 18th century there were more than 2’000 in London alone. Coffeehouses became a gathering place for all kinds of people - merchants, lawyers, writers.
At that time coffee was also famous for its supposed healing
abilities. The public knowledge about its pharmacological qualities greatly
facilitated acceptance of the new drink and made the visits to the coffeehouse seem
a better option to taverns (it’s a good thing to note that at that time beer
was consumed almost with every meal). As taverners saw the noticeable decline
in their business almost naturally they became rivals with the coffeehouse
owners. There were many broadsides written against coffee in attempt to get
people back to taverns.
But there were also other
unhappy-of-the-success-of-coffeehouses people. Coffeehouses in England were not
open to women, that’s why in 1674 they protested with The Women’s Petition Against Coffee, which was a rather funny petition and wasn't taken too serious. They complained “that coffee
makes a man as barren as the desert out of which this unlucky berry has been
imported”, when actually the protest was about them being left alone too much
in the evenings. Later that year, the men answered with The Men’s Answer to the Women’s Petition Against Coffee, which was
an equally hilarious piece of writing. You can see it here.
Coffeehouses in
England became politically important, a tribune for free and potentially seditious speech, that’s why
in 1675 King Charles II proclaimed their suppression. He soon realized that he himself has a big share from the trade, so he reinstated the coffeehouses, but with additional tax and prohibition of pamphlets and books being sold as well as speeches being held on their premises.
As a whole the spread of this new drink came with acceptance, but also with a lot of fear based on religious and ethnic differences. People started to drink something that was not a product of their own country, a foreign drink with which they started incorporating a different culture and religion into their lives. However, the Enlightenment Age would not have been what we see now if not for the significant role of the coffeehouses.
Sadly, towards the end of 18th century coffeehouses started to disappear from the British social scene, as for tea - the demand increased significantly and it gradually established itself as the national drink in Britain.
References:
Banks M., The World Encyclopedia of coffee;
Luttinger N., The Coffee Book: Anatomy of an Industry;
Modern History Sourcebook: The First English Coffee-Houses, c. 1670-1675
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